WHITEPAPER: GETTING DIGITAL ORDERING RIGHT
More and more consumers — not just millennials and Gen Z —are expecting digital ordering. Today only 6% of restaurant sales are transacted digitally; but by 2025, digital restaurant sales will account for 30%, or $30 billion, of all restaurant sales.
In this roadmap, Tillster partners with Hospitality Technology to discuss how to get digital ordering right. This includes:
- Restaurant Digital Ordering Trends
- Best Practices from Restaurant Operators
- The Right Tools to Measure Effectiveness
- Exclusive Q&A with Tillster CMO, Hope Neiman